My suggestion is get together with some people in your area, purchase wine grapes together and make your own wine. If you do it right you can make some good stuff for about 3 bucks a bottle including ...
Hello, I am about ready to try and use wild grapes for another adventure in winemaking. I have read a few recipes online and most advise using montrachet yeast. I could order it on line or use kv116 ...
We have decided to grow our own red grapes for merlot or other red wines. My question- We live in Maine. I have called two online vendors of vines, but the vines they sell are from California. Now ob...
...1/2 gallons still in the carboy. i bottle afterr a year, or just in time to make room for the next years grapes. I do stabilize before bottling, and have maintained the sg at 1.002 to 1.005, thuis a...
I had made 7 gallons of Autumn Olive wine and had extra juice so my g/f and i picked some wild grapes that were in a tree i had cut down for fire wood. so.... i crushed the wild grapes and added the 2...
Not a good idea. The grapes at the bottom of the 4 ft press will hardly be affected.
i have 6gals. of cab. from grapes. after 1st rack i have an egg smell. is the wine bad or is there a way to save it.
Hey Thirsty have you considered just letting the natural yeast on the skins of the grapes ferment the must? Thats what they did in the past before they isolated yeast strains which is fairly recent.. ...
...ay tell, exactly which of the two styles did you have?
Amarone is made through a process of drying the grapes Rondinella, Molinara and Corvina on straw mats to create very concentrated and intense ...
does anyone have an idea of an average yield pounds of grapes per vine?
Oh and they produce several wines so several different grapes.
...lace of the concentrate in the kits (which from what i understand is just concentrate from better quality grapes). Whether you make it from fresh grapes or just concentrate I am sure it won't tas...
I want to add fruit other than grapes to a merlot wine kit. I was thinking pears or apples. So you have any suggestions.
It sounds good... I'm getting curious now The blend of grapes and honey mixed somehow makes sense
boxes of fresh grapes now why on earth any one would go and buy a bottle when you can make your own from the frehest sources nice DG
I tried it once, it turned decent grapes into garbage tasting harsh crapola. Fine if you were going for something to ferment as Oz says but other than that worthless.
You are ok not topping up while secoundary fermentation, But fresh grapes you will need to rack a couple more times even after it has cleared. Bottling after more like 9 mounths.
...#039;t you? Everybodys doing it.
Tartaric is the pricipal type of acid found in the skins and stems of grapes....
... I In 5 gallon containers I had 12 pounds of red scuppernongs and 12 pounds of white scuppernongs. To the grapes I added brewers yeast, sugar and distilled water. After 4 weeks I removed the skins. 2 ...
You need some tannins to help balance and preserve wine, was just curious with blueberrys and grapes we usually stay away from heat extractions. Blueberry is like grape as you dont need to water it do...
Personally I would go with one that had the grapes with it so you can get the tannins from them but you did say light ... so most of the cheaper ones will do that. Just remember they are going to get ...
...k with the name but look around online for it, I think its homebrewit or something like that. Yes its the grapes....
...t wines, so will briefly run you through the reasons for unwanted bubbles in bottled wine made from fresh grapes.
This is principally because ma actic fermentation (MLF) has not been completed prior ...
What kind of grapes are you using? Or what kind of juice? You asked a question that people have written several hundred books on, so some specifics would be helpful.
Hi Newwine, welcome to the forum That depends on the wine itself, the grapes etc. One should take care the wine isn't over-oaked but some wines (depending on their fruitiness mainly) can take m...
that wine? Not sure what you are asking. There might be some bugs in the grapes, but that is why you use metabisulphite to sterilize out the bug shit... Do bugs qualify as an animal product?.
...ood. Also, my must did not smell good at all. Kind of sour smelling. It is peach wine with a few green grapes in it. Is this normal?...
...aking a pinot noir. From others whom have used this grape I would like to know what percentage of crushed grapes vs whole clusters, and did you put in a certain percent of stems for additional tannin ...
...hat agriculture is somehow aligned with the spiritual forces of the cosmos... which means that harvesting grapes can only occur when the moon is passing in front of a specific constellation. As bolloc...
...hat to think on the news and tv. Movies is just another step I guess.
Nothing wrong with either of the grapes, nothing wrong with either of the wines. I like Merlot a lot actually, I just would not...
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