gallons 
I would like to produce 200 gallons of wine each year and do it from my own grape vines. I have the land but was wondering how many grape vines I need to plant.
I live in Lufkin TX in the eastern pa...
how much yeast do i use when making 5 gallons of wine?
I have 2 gallons of blackberry wine its been fermenting for approx 3weeks.my wife found a bag of frozen blackberries approx 3lbs is it to late to add to fermenting wine at this point and how do i go a...
How many gallons or liters of rice wine can be made from 1 kg. of glutinous rice and 2-1/4 pcs. of rice yeast? I would like to make my own rice wine and I would like to know how much I will spend. Tha...
I am making 5 gallons of wine out of fruit juice concentrate. I used one thing of wine yeast and after two days it isn't fermenting... What can the problem be? I have made several batches on a...
I am curious if there is any specific way to convert a recipe from one gallon to five gallons. or just multiply the amount of fruit and sugar but leave the amount of yeast and nutrients the same as in...
I have put about 2 pounds of blackberrys in about3 gallons of water...I let that sit for 2 days in warm temp..in the house..I then added sugar and yeast..My goal is to have this turn into something I ...
i have about 6 gallons of red wine going and it got really cold where i live so i put my wine on a air vent and left it for like 12 hours. the fermentation almost stoped i got it to hot so i added a s...
have just been given 30lb of plums. have recipe for gallon as follows:
6lbs plums
1.51b sugar
1 campden tablet
water to gallon
1.5 tsp acid blend
1tsp pectic enzyme
3/4tsp yeast nutrient
1/4ts...
Argh. I've *got* to find a way to calibrate my carboys to figure out exactly where 5 & 6 gallons are (particularly 6).
After 6 gallons (an all juice batch) produced a 5 gallon + 4 bot...
Sandy OZ is right about one thing, you should try it on a GALLON not on 6. You can always just let the 5 gallons age in a 5 gallon carboy and see how the other turns out, if it's horrible you can...
I am just starting with this addicting hobby & so have made but 10 gallons (actually, the second 5 gallons is still working) so far. I am in a quandry as far as cleaning out old wine bottles ...
DGreene
Thanks for the answer. How many gallons would you add to the six gallons of very sweet wine. I want it some what sweet. Do you think that two gallons of dry wine would do it.
I was looking for a cider in the 5-6% range.
I didn't add sugar or water.
I did 5 gallons with ale yeast and 5 gallons with champagne yeast.
I plan on blending these.
Any suggestions on ...
Five gallons of blueberry juice to make five gallons of wine? Seems like a lot of juice......you sure about this?
I started 6 gallons of merlot from concentrated grape juice about two months ago. I used two cans of the concentrate in a hope to make a medium bodied merlot. Everything seems to have gone really well...
...t a very big one, it's just a 5 gallon fermenter. I am thinking about building something around 10-15 gallons, for the most part 5 gallons is plenty for me to work with. I also have 6 other stain...
Everything would be multiplied by the number of gallons you are making EXCEPT the yeast. You will only need one package of yeast for up to 6 gallons of wine. You should make a yeast starter tho, 1/2 t...
...3 1/2 to 4 tablespoons per 750 ML bottle with ec1118 yeast added, also had to add 1 liter of water to my 3 gallons because my starting specific gravity was above 1.080 (it was 1.090 for every 0.010 yo...
Hey while I have some beer brewers here looking at me how about a stupid question- If I am making about 5 gallons of beer from whatever, how much dextrose or regular sugar or whatever else do I add do...
don't know what you mean 1 gallon=3.8L
therefore 5 gallons= 19 litres. 19 litres x 250mg = 4.75g of yeast per 5 gallons. So a 5g pack would be about right i'd say. However, a 5g pack for 3...
Easy as pi . Ok take an ice chest pour in 4 gallons of water and a gallon of cheap vodka, not too cheap drop about 45USD on the gallon so no TAKKA thats gonna taste like rubbing alcohol. Mix in 4 gal...
...ees and this year I decided to make mead. Made some with concord grapes and it came out great. Have five gallons to bottle tonight of Cyser, and althouh it is pretty hot I think it will taste great....
I have 10 gallons of cider. Just finished fermenting.
Should I add the Pectic Enzyme now? Or is it too late?
Or should I go with some other clarifier?
...eant put my recipe up here,, so here goes.
20# blueberries
I steam juiced these berries and got 2 1/4 gallons of juice, to this I added 2 3/4 gallons water
8 3/4 # white sugar
7 1/2 tsp acid bl...
Back to the question, my book says use 3/4 cup to 1 cup for five gallons. To suit. If your like me each batch is different, so experiment. To little, no pop, no fiz, no head; to much pow no bottles...
how many gallons did you make from them?
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